🫙 From the Spice Rack
Chocolate Marbled Angel Food Cake
2 tb Unsweetened cocoa powder 3 tb Boiling water 1 ts Almond extract 14 lg Egg whites; about 1 3/4 cups 1 ts Cream of tartar 1 3/4 c Sugar 1/2 ts Salt 2 ts Vanilla 1 1/4 c Flour; s...
maineasy
Ingredients8 items
Ingredients
- 2tb unsweetened cocoa powder
- 3tb boiling water
- 1ts almond extract
- 14lg egg whites; about 1 3/4 cups
- 1ts cream of tartar
- 13/4 c sugar
- 1/2ts salt
- 2ts vanilla
Directions
- 1
2 tb Unsweetened cocoa powder 3 tb Boiling water 1 ts Almond extract 14 lg Egg whites
- 2
about 1 3/4 cups 1 ts Cream of tartar 1 3/4 c Sugar 1/2 ts Salt 2 ts Vanilla 1 1/4 c Flour
- 3
sifted Preheat oven to 350 degrees
- 4
In a small bowl, combine the cocoa, water, and almond extract until blended
- 5
Set aside to cool
- 6
Beat the egg whites with the cream of tartar until soft peaks form
- 7
Gently beat in the sugar, salt, and vanilla until the peaks retain their shape when the whisk is removed
- 8
Gradually fold in the flour until well blended