🫙 From the Spice Rack
Chocolate Espresso Torte
1 lb Semi-sweet chocolate 1 lb Margarine 2 tb Powdered espresso =(not granulated) 1/4 c Kahlua 1/4 c Sugar 8 Eggs Melt margarine, espresso, Kahlua and sugar in double boiler or mic...
maineasy
Ingredients5 items
Ingredients
- 1lbsemi-sweet chocolate
- 1lbmargarine
- 2tb powdered espresso
- 1/4c sugar
- 8eggs
Directions
- 1
1 lb Semi-sweet chocolate 1 lb Margarine 2 tb Powdered espresso =(not granulated) 1/4 c Kahlua 1/4 c Sugar 8 Eggs Melt margarine, espresso,
- 2
Add chocolate and stir until melted
- 3
Beat in eggs one at a time
- 4
Pour into 8" cake pan that has been prepared with a piece of waxed paper cut to fit into the bottom
- 5
Grease sides and wax papered bottom
- 6
Place in baking pan and pour hot water halfway up the sides of the cake pan
- 7
Bake at 350 for 35 minutes
- 8
Chill minimum of 8 hours, or overnight