🫙 From the Spice Rack
Chocolate Cone Cookies
1 1/2 c Firmly packed brown sugar 2/3 c Crisco shortening 1 tb Water 1 ts Vanilla 2 Eggs 1 1/2 c All-purpose flour 1/3 c Cocoa 1/4 ts Baking soda 1/2 ts Salt 2 c Semi-sweet chocola...
maineasy
Ingredients8 items
Ingredients
- 11/2 c firmly packed brown sugar
- 2/3c crisco shortening
- 1tb water
- 1ts vanilla
- 2eggs
- 11/2 c all-purpose flour
- 1/3c cocoa
- 1/4ts baking soda
Directions
- 1
1 1/2 c Firmly packed brown sugar 2/3 c Crisco shortening 1 tb Water 1 ts Vanilla 2 Eggs 1 1/2 c All-purpose flour 1/3 c Cocoa 1/4 ts Baking
- 2
chopped Decorative sprinkles 1
- 3
Preheat oven to 375 F (190C)
- 4
Place sheets of foil on countertop for cooling cookies
- 5
Combine brown sugar, shortening, water and vanilla in large bowl
- 6
Beat at medium speed of electric mixer until well blended
- 7
Beat eggs into creamed mixture
- 8
Combine flour, cocoa, baking soda and salt