Chocolate Caramel Chews
Cookie base: 4 oz Unsweetened chocolate 3/4 c Butter 1 3/4 c Brown sugar; packed 1/2 ts Salt 2 ts Vanilla 2 Eggs; lightly beaten 1 1/2 c Flour Caramel topping: 1 1/3 c Brown sugar;...
Ingredients
- 3/4c butter
- 13/4 c brown sugar; packed
- 1/2ts salt
- 2ts vanilla
- 2eggs; lightly beaten
- 11/2 c flour
- 3/4c whipping cream
- 3/4c light corn syrup
Directions
- 1
Cookie base: 4 oz Unsweetened chocolate 3/4 c Butter 1 3/4 c Brown sugar
- 2
packed 1/2 ts Salt 2 ts Vanilla 2 Eggs
- 3
lightly beaten 1 1/2 c Flour Caramel topping: 1 1/3 c Brown sugar
- 4
packed 3/4 c Whipping cream 3/4 c Light corn syrup 1/3 c Butter 1/8 ts Salt 2 ts Vanilla 1 1/2 c Pecans, toasted
- 5
chopped Chocolate glaze: 2 oz Semisweet chocolate Coarsely chopped 1 tb Whipping cream 1 ts Vanilla Recipe by: The Joy of Cookies DESCRIPTIO
- 6
Preheat oven to 350
- 7
Butter a 9x13 pan
- 8
COOKIE BASE: In a heavy saucepan over low heat, warm chocolate and butter, stirring often, until just melted and smooth
