🫙 From the Spice Rack
Chocolate Angel Cake
1/4 cup unsweetened cocoa powder 1/4 cup hot water 1 1/2 cups granulated sugar -- divided 3/4 cup cake flour 1/4 teaspoon salt 12 egg whites 1 teaspoon cream of tartar raspberries ...
maineasy
Ingredients8 items
Ingredients
- 1/4cupunsweetened cocoa powder
- 1/4cuphot water
- 11/2 cups granulated sugar -- divided
- 3/4cupcake flour
- 1/4teaspoonsalt
- 12egg whites
- 1teaspooncream of tartar
- 1preheat oven to 350° f. in a medium bowl, combine cocoa and
Directions
- 1
1/4 cup unsweetened cocoa powder 1/4 cup hot water 1 1/2 cups granulated sugar -- divided 3/4 cup cake flour 1/4 teaspoon salt 12 egg whites
- 2
In a medium bowl, combine cocoa and hot water
- 3
In a small bowl, combine 3/4 cup of sugar, flour, and salt
- 4
set aside
- 5
2 In a large mixing bowl, using an electric mixer set on high speed, beat egg whites until foamy
- 6
Add cream of tartar
- 7
continue beating until soft peaks form
- 8
Gradually add remaining sugar