Chinese Barbecued Chunks
Ingredients 2 cup tvp chunks 2 cup boiling water 2 tablespoon ketchup ---MIX IN SMALL PAN--- 1/3 cup ketchup 1/4 cup brown sugar 2 tablespoon dark sesame oil 2 tablespoon tamari 2
Ingredients
- 5spice powder*
Directions
- 1
Ingredients 2 cup tvp chunks 2 cup boiling water 2 tablespoon ketchup ---MIX IN SMALL PAN--- 1/3 cup ketchup 1/4 cup brown sugar 2 tablespoo
- 2
Cover tightly and microwave on medium for 10 minutes or simmer on top of stove 20 minutes, adding more liquid if needed
- 3
Heat sauce, adding any liquid from the chunks
- 4
Stir well and when sauce is boiling, mix with the chunks
- 5
Let marinate 30 minutes or longer
- 6
Before serving, bake in the marinade in a covered dish in a microwave on medium power about 5 minutes, stirring once
- 7
OR bake at 350F until chunks and sauce are hot
- 8
Spicy and aromatic