🫙 From the Spice Rack
Cherry Cranberry Pie
21 oz can cherry pie filling 16 oz can whole cranberry sauce 1/4 c sugar 2 TB quick tapioca 1 ts lemon juice 1/4 ts ground cinnamon : pastry for 2 crust, 9' pie 2 TB butter or marg...
maineasy
Ingredients6 items
Ingredients
- 21ozcan cherry pie filling
- 16ozcan whole cranberry sauce
- 1/4c sugar
- 2tb quick tapioca
- 1ts lemon juice
- 1/4ts ground cinnamon
Directions
- 1
21 oz can cherry pie filling 16 oz can whole cranberry sauce 1/4 c sugar 2 TB quick tapioca 1 ts lemon juice 1/4 ts ground cinnamon : pastry
- 2
Let stand for 15 minutes
- 3
Fill pastry-lined 9" pie plate with fruit mixture
- 4
Dot with butter or margarine
- 5
Adjust top crust
- 6
Seal and flute edges
- 7
Cut slits in top crust
- 8
Bake in 400 F