Chili Con Queso
1/4 c Chopped Onion 1 t Butter Or Margarine 1/2 c American Cheese Spread 1 ea Med. Tomato * 2 T Chili Peppers ** 1 x Dash Hot Pepper Sauce (Opt.) 1 x Tortilla Or Corn Chips * Tomat...
Ingredients
- 1/4c chopped onion
- 1t butter or margarine
- 1/2c american cheese spread
- 1ea med. tomato *
- 2t chili peppers **
- 1x dash hot pepper sauce (opt.)
- 1x tortilla or corn chips
Directions
- 1
1/4 c Chopped Onion 1 t Butter Or Margarine 1/2 c American Cheese Spread 1 ea Med
- 2
Tomato * 2 T Chili Peppers ** 1 x Dash Hot Pepper Sauce (Opt.) 1 x Tortilla Or Corn Chips * Tomato should be peeled, ceeded, and chopped
- 3
Chili Peppers should be canned, chopped, green chili peppers
- 4
In a small nonmetal bowl micro-cook the chopped onion and butter or margarine, uncovered, on 100% power for 1 1/2 to 2 minutes or till the o
- 5
Stir in the American cheese spread
- 6
Micro-cook, uncovered, on 100% power for 2 to 3 minutes or till the cheese spread is melted, stirring occasionally
- 7
Stir in chopped tomato, green chili peppers, and bottled hot pepper sauce, if desired
- 8
Micro-cook the cheese mixture, uncovered, on 100% power for 30 seconds to 1 minute more or till the cheese mixture is heated through