🫙 From the Spice Rack
Carrot'N' Raisin Cheescake
1 Cup Graham Cracker Crumbs 3 Tablespoons Granulated Sugar 3 Tablespoons Margarine, Melted 24 Ounces Cream Cheese, Softened 1/2 Cup Granulated Sugar 1/2 Cup Unbleached All-Purpose ...
maineasy
Ingredients8 items
Ingredients
- 1Cupgraham cracker crumbs
- 3Tablespoons granulated sugar
- 3Tablespoons margarine, melted
- 24Ounces cream cheese, softened
- 1/2Cupgranulated sugar
- 1/2Cupunbleached all-purpose flour
- 4each large eggs
- 1/4Cupunsweetened orange juice
Directions
- 1
1 Cup Graham Cracker Crumbs 3 Tablespoons Granulated Sugar 3 Tablespoons Margarine, Melted 24 Ounces Cream Cheese, Softened 1/2 Cup Granulat
- 2
Bake at 325 degrees F. 10 minutes
- 3
Combine 20 ozs cream cheese, granulated sugar and 1/4 c flour, mixing at medium speed on electric mixer until well blended
- 4
Blend in eggsand juice
- 5
Add combined remainig flour, carrots, raisins, and spices
- 6
Pour over crust
- 7
Bake at 450 degrees F. 10 minutes
- 8
Reduce oven temperature to 250 degrees F. continue baking for 55 minutes more