🫙 From the Spice Rack
Chicken Puffs
2 T Butter 1/4 c Flour 1 ea Egg 1/4 c Swiss chesse(shredded) 2 c Chicken (cooked, fine chop) 1/4 c Celery (finely chopped) 2 T Pimento (chopped) 2 T Dry white wine 1/4 c Mayonnaise...
maineasy
Ingredients8 items
Ingredients
- 2t butter
- 1/4c flour
- 1ea egg
- 1/4c swiss chesse(shredded)
- 2c chicken (cooked, fine chop)
- 1/4c celery (finely chopped)
- 2t pimento (chopped)
- 2t dry white wine
Directions
- 1
2 T Butter 1/4 c Flour 1 ea Egg 1/4 c Swiss chesse(shredded) 2 c Chicken (cooked, fine chop) 1/4 c Celery (finely chopped) 2 T Pimento (chop
- 2
Add flour and a dash of salt
- 3
stir vigorously
- 4
Cook and stir until mixture forms a ball that doesn't separate
- 5
Remove from heat and cool slightly
- 6
beat vigorously until smooth
- 7
Stir in cheese
- 8
Drop dough onto greased baking sheet, using 1 level teaspoon dough for each puff