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Nimbu Pickle

Ingredients 6 each lemons 5 teaspoon salt 5 teaspoon chili powder 1 turmeric, pinch 1 teaspoon hing 1 teaspoon methi 5 tablespoon oil Directions: Cut lemons into small pieces and r...

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Ingredients3 items

Ingredients

  • salt, approx
  • oil, approx
  • lemon, approx

Directions

  1. 1

    Ingredients 6 each lemons 5 teaspoon salt 5 teaspoon chili powder 1 turmeric, pinch 1 teaspoon hing 1 teaspoon methi 5 tablespoon oil Direct

  2. 2

    Add salt and keep for about 12 hours

  3. 3

    Add chili powder, turmeric, and methi

  4. 4

    Heat oil, mustard seeds, and hing

  5. 5

    Spread this mixture over the lemons

  6. 6

    Mix thoroughly.

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