🫙 From the Spice Rack
Green Lentil Rissoles with Vegan Yogurt Sauce
1 pt Hot water 2 oz Margarine 1 ea Onion, finely chopped 1 ea Carrot, finely chopped...
maineasy
Ingredients8 items
Ingredients
- 1pt hot water
- 2ozmargarine
- 1ea onion, finely chopped
- 1ea carrot, finely chopped
- 1ea green bell pepper, diced
- 2ea garlic cloves, crushed
- 1/4tsp cayenne
- 1/2tsp coriander
Directions
- 1
RISSOLES---------------------------------- 8 oz Green lentils 1 pt Hot water 2 oz Margarine 1 ea Onion, finely chopped 1 ea Carrot, finely c
- 2
Add more water if necessary
- 3
Heat the margarine, add the onion & cook for a couple of minutes
- 4
Add the carrot & pepper & cook until tender, about 10 minutes
- 5
Add the spices, tomato paste & salt & pepper
- 6
Mix together well & stir in the lentils
- 7
Add the parsley
- 8
Allow to cool till it is cool enough to handle