🫙 From the Spice Rack
Gazpacho (Trappler)
4 c Cold tomato juice 1 sm Onion, minced 2 c Freshly chopped tomatoes 1 c Green pepper, minced 1 ts Honey (optioinal) 1 Clove garlic, crushed 1 Cucumber, diced 2 Scallions, chopped...
sideeasy
Ingredients8 items
Ingredients
- 4cup cold tomato juice
- 1small onion, minced
- 2cup freshly chopped tomatoes
- 1cup green pepper, minced
- 1tsp honey (optioinal)
- 1Clovegarlic, crushed
- 1cucumber, diced
- 2scallions, chopped
Directions
- 1
4 c Cold tomato juice 1 sm Onion, minced 2 c Freshly chopped tomatoes 1 c Green pepper, minced 1 ts Honey (optioinal) 1 Clove garlic, crushe
- 2
Chill for 2 hours
- 3
From: trappler@ben.dev.upenn.edu (Donna Trappler)
- 4
rfvc Digest V94 Issue #168 Aug
- 5
Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
