Deep-Fried Tofu

Directions

1. 1

   FORMATTED BY S.GRABOWSKI-------------------------- 1 lb Tofu, cut in 1/2 inch cubes 1/2 c Wheat germ 3 tb Cornstarch Vegetable oil for deep

2. 2

   Heat the oil to 350F on a deep-fat frying thermometer

3. 3

   2) Fry the cubes, a few at a time, in a basket in the hot oil

4. 4

   Drain on paper towels and keep warm while making the remainder

5. 5

   3) Serve with soy sauce or sweet and sour sauce dip

6. 6

   From The New York Times New Natural Foods Cookbook