🫙 From the Spice Rack
Sesame Fish
1 lb Ocean Perch, -Or Cod, trout, flounder 1/4 ts Salt 2 tb Butter 2 tb Oil 1 tb Sesame seed 1 Lemon, cut in half 1 tb Basil leaves, fresh chopped -or 1 ts dried 2 tb Parsley, fres...
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Ingredients6 items
Ingredients
- 1lbocean perch, -or
- 2tbsp butter
- 2tbsp oil
- 1tbsp sesame seed
- 1lemon, cut in half
- 1tbsp basil leaves, fresh chopped
Directions
- 1
1 lb Ocean Perch, -Or Cod, trout, flounder 1/4 ts Salt 2 tb Butter 2 tb Oil 1 tb Sesame seed 1 Lemon, cut in half 1 tb Basil leaves, fresh c
- 2
Spri;nkle both sides with salt
- 3
Heat butter and oil in 10-inch skillet over medium heat until hot
- 4
Cook fish about 10 minutes, carefully turning once, until brown on both sides
- 5
Remove fish and keep warm
- 6
Cook and stir sesame seeds in same skillet over medium heat about 5 minutes or until golden-brown
- 7
remove from heat
- 8
Squeeze lemon over sesame seeds