🫙 From the Spice Rack
Yam Turnout
2 1/4 lb Cooked peeled yams 1/3 c Sugar 1/3 c Brown or maple sugar Egg substitute equivalent to -- 1 egg 1 1/2 ts Grated orange rind 1/3 c Raisins 1 1/2 ts Freshly grated nutmeg
maineasy
Ingredients8 items
Ingredients
- 21/4 lb cooked peeled yams
- 1/3cup sugar
- 1/3cup brown or maple sugar
- 1/3cup raisins
- 11/2 ts freshly grated nutmeg
- 3/4tsp salt
- 6tbsp melted butter or margarine
- 1tsp grated lemon rind
Directions
- 1
2 1/4 lb Cooked peeled yams 1/3 c Sugar 1/3 c Brown or maple sugar Egg substitute equivalent to -- 1 egg 1 1/2 ts Grated orange rind 1/3 c R
- 2
Coat an 8" ring mold with melted butter
- 3
Put in freezer to harden butter
- 4
Then dredge mold with flour
- 5
Press the mixture into the mold
- 6
Bake at 375 F
- 7
for 30 minutes
- 8
Turn out on a plate and serve with Dixie Sauce