🫙 From the Spice Rack
Worried Fried Green Tomatoes
2 1/2 lb Green tomatoes, sliced verti -cally 1/4 inch thick 3 Garlic, clove, sliced 3/4 c Flour Salt Pepper 4 tb Olive oil Shake tomato slices in a paper sack with salt, pepper and...
sideeasy
Ingredients2 items
Ingredients
- 21/2 lb green tomatoes, sliced verti
- 3/4cup flour
Directions
- 1
2 1/2 lb Green tomatoes, sliced verti -cally 1/4 inch thick 3 Garlic, clove, sliced 3/4 c Flour Salt Pepper 4 tb Olive oil Shake tomato slic
- 2
Heat oil over medium-high heat in a black iron skillet
- 3
Add tomatoes and garlic
- 4
Cook without stirring for about 5 minutes, then, using a stiff spatula, scrape bottom of skillet and turn tomatoes
- 5
Continue to cook over medium to high heat, scraping bottom of skillet occasionally to prevent burning
- 6
You want the tomatoes which come in direct contact with the skillet to get dark
- 7
You should expect some sticking
- 8
just scrape hard
