🫙 From the Spice Rack
Wilted Greens
3 ea Sl Bacon 1 ea Onion, chopped 1/4 c Vinegar, white wine 1 ts Sugar 1 ts Prepared mustard 1/2 ts Horseradish 1/2 ts Salt 1 ds Pepper 1 lb Greens, leaf lettuce, escaro Fat grams ...
sideeasy
Ingredients8 items
Ingredients
- 3ea sl bacon
- 1ea onion, chopped
- 1/4cup vinegar, white wine
- 1tsp sugar
- 1tsp prepared mustard
- 1/2tsp horseradish
- 1/2tsp salt
- 1ds pepper
Directions
- 1
3 ea Sl Bacon 1 ea Onion, chopped 1/4 c Vinegar, white wine 1 ts Sugar 1 ts Prepared mustard 1/2 ts Horseradish 1/2 ts Salt 1 ds Pepper 1 lb
- 2
Cook Time: :09 Place bacon and onion in 8 cup casserole
- 3
Cover with lid
- 4
Cook at High 5 to 6 minutes or until bacon is lightly browned
- 5
stir once
- 6
Add vinegar, sugar, mustard, horseradish, salt and pepper, stir
- 7
Add greens cut into bite size pieces
- 8
toss well