🫙 From the Spice Rack
Whole Grain Pumpkin Bread
1 c Oil or butter 1 1/2 c Firmly packed light brown -sugar 1/2 c Molasses 2 Eggs, well beaten 16 oz Can pumpkin (Libby's) 2 c Flour 1/2 c Whole wheat flour* 1/3 c Wheat bran* 1/3 c...
maineasy
Ingredients8 items
Ingredients
- 1cup oil or butter
- 11/2 c firmly packed light brown
- 2eggs, well beaten
- 16ozcan pumpkin (libby's)
- 2cup flour
- 1/2cup whole wheat flour*
- 1/3cup wheat bran*
- 1/3cup oat bran*
Directions
- 1
1 c Oil or butter 1 1/2 c Firmly packed light brown -sugar 1/2 c Molasses 2 Eggs, well beaten 16 oz Can pumpkin (Libby's) 2 c Flour 1/2 c Wh
- 2
Also, any of the whole grains are interchangeable with any of the other whole grains in the recipe
- 3
Preheat oven to 375 degrees
- 4
Grease 2 loaf pans
- 5
Beat oil, brown sugar, and molasses until well blended
- 6
Blend in egg and pumpkin
- 7
Stir flours, brans, wheat germ, soda, cinnamon, cloves, nutmeg, and salt into mixture just until moistened
- 8
Fold in nuts