🫙 From the Spice Rack
Veal Rounds with Vegetables
1/2 ts Salt; Or To Taste 1/4 ts Pepper; Or To Taste 1/4 ts Paprika; Or To Taste 4 Veal Fillets; Cut 1/4" Thick 4 tb Butter 4 Stewed Tomatoes; Whole 12 White Asparagus Spears; *
sideeasy
Ingredients8 items
Ingredients
- 1/2tsp salt; or to taste
- 1/4tsp pepper; or to taste
- 1/4tsp paprika; or to taste
- 4veal fillets; cut 1/4" thick
- 4tbsp butter
- 4stewed tomatoes; whole
- 12white asparagus spears; *
- 1/4lbmushrooms; fresh, sliced
Directions
- 1
1/2 ts Salt
- 2
Or To Taste 1/4 ts Pepper
- 3
Or To Taste 1/4 ts Paprika
- 4
Or To Taste 4 Veal Fillets
- 5
Cut 1/4" Thick 4 tb Butter 4 Stewed Tomatoes
- 6
Whole 12 White Asparagus Spears
- 7
1/4 lb Mushrooms
- 8
Fresh, Sliced * Asparagus Spears should be canned