🫙 From the Spice Rack

Stir-Fried Pork with Napa Cabbage

Name: Stir-Fried Pork with Napa Cabbage
Ingredients: 4 tbsp beef broth; 1/2 tsp minced garlic; 1/2 tsp minced fresh gingerroot; 1 lb pork tenderloin, cut into; 1 1/2 by 1/2-inch strips; 4 cup shredded napa cabbage; 1/2 tsp salt; 1/2 tsp red pepper flakes

4 tb Beef broth 1/2 ts Minced garlic 1/2 ts Minced fresh gingerroot 1 lb Pork tenderloin, cut into 1 1/2 By 1/2-inch strips 4 c Shredded Napa cabbage 1/2 ts Salt 1/2 ts Red pepper ...

maineasy

Ingredients8 items

Ingredients

4tbsp beef broth
1/2tsp minced garlic
1/2tsp minced fresh gingerroot
1lbpork tenderloin, cut into
11/2 by 1/2-inch strips
4cup shredded napa cabbage
1/2tsp salt
1/2tsp red pepper flakes

Directions

1
4 tb Beef broth 1/2 ts Minced garlic 1/2 ts Minced fresh gingerroot 1 lb Pork tenderloin, cut into 1 1/2 By 1/2-inch strips 4 c Shredded Nap
2
Stir-fry the garlic, ginger, and green onions for 1 minute
3
Add pork and stir-fry until pink color is nearly gone, about 1 minute
4
Mix in cabbage, cover, and continue cooking for 3-5 minutes or until cabbage is tender, stirring once
5
Season with salt and red pepper flakes to taste
6
6 Servings 1 Serving: 3/4 cup Nutritive values per serving: 2 gm
7
carbohydrates
8
135 calories

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