🫙 From the Spice Rack
Stir-Fried Pork
---------------------FROM DIANE HICKS--------------------- 1/2 lb Boneless pork, cut into -thin strips 1 tb Teriyaki sauce 1/8 ts Crushed red pepper 2 tb Cornstarch 3 tb Teriyaki s...
maineasy
Ingredients7 items
Ingredients
- 1/8tsp crushed red pepper
- 2tbsp cornstarch
- 3tbsp teriyaki sauce
- 1tbsp white vinegar
- 3/4cup water
- 2tbsp oil
- 3cup cut up vegetables, like
Directions
- 1
FROM DIANE HICKS--------------------- 1/2 lb Boneless pork, cut into -thin strips 1 tb Teriyaki sauce 1/8 ts Crushed red pepper 2 tb Cornsta
- 2
set aside
- 3
Combine the cornstarch, the 2 T teriyaki sauce, vinegar and water
- 4
set aside
- 5
Heat 1 T oil in a wok or large skillet over medium high heat
- 6
Stir fry pork mixture until pork is no longer pink, about 2 min
- 7
Add 1 T oil to wok or skillet
- 8
stir fry the vegetables until crisp-tender