Spinach
2 lb Spinach, trimmed & washed 6 tb Butter, softened Salt Pepper, freshly ground Nutmeg, pinch 1 Clove garlic, sm 1/2 c Pine nuts 1/2 c Seeded raisins Ham, smoked (optional) Cook s...
Ingredients
- 2lbspinach, trimmed & washed
- 6tbsp butter, softened
- 1/2cup pine nuts
- 1/2cup seeded raisins
Directions
- 1
2 lb Spinach, trimmed & washed 6 tb Butter, softened Salt Pepper, freshly ground Nutmeg, pinch 1 Clove garlic, sm 1/2 c Pine nuts 1/2 c Seed
- 2
After squeezing thoroughly to rid of as much water as possible, chop it coarsely and put into enameled saucepan with the softened butter and
- 3
Stir over very low heat until butter is almost absorbed.Add small clove of garlic, crushed in garlic press, 1/2 c pine nuts, 1/2 c seeded ra
- 4
Cover and cook over very low heat for about 5 minutes, stirring constantly
- 5
Turn into a hot vegetable dish
- 6
A cup of chopped, smoked ham may be added if desired
- 7
Maynard C