🫙 From the Spice Rack
Cake Nalesniki with Cream Filling
1/2 c Dairy sour cream 3 tb Granulated sugar 1 tb All-purpose flour 1/2 ts Vanilla 1/2 ts...
maineasy
Ingredients8 items
Ingredients
- 1/2c dairy sour cream
- 3tb granulated sugar
- 1tb all-purpose flour
- 1/2ts vanilla
- 1/2ts grated lemon peel
- 2egg yolks
- 1/2c all-purpose flour
- 2/3c milk
Directions
- 1
BH&G HERITAGE COOKBOOK--------------------------- 2 Beaten eggs 1/2 c Dairy sour cream 3 tb Granulated sugar 1 tb All-purpose flour 1/2 ts V
- 2
Place over boiling water
- 3
Upper pan should not touch water.) Cook, stirring constantly, till thickened
- 4
Remove from over water
- 5
Cover surface of pudding with waxed paper
- 6
cool to room temperature
- 7
Beat egg yolks with remaining 1 tablespoon sugar till thick and lemon-clored
- 8
Add flour and milk alternately, beating well after each addition