🫙 From the Spice Rack
Rose Petal Jam
30 lg Red cabbage roses 3 lb Sugar 2 pt Water 1/2 Lemon Take the roses and cut off the white ends. Make a syrup with the sugar and water. Then add the juice of the half a lemon and...
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Ingredients4 items
Ingredients
- 30large red cabbage roses
- 3lbsugar
- 2pt water
- 1/2lemon
Directions
- 1
30 lg Red cabbage roses 3 lb Sugar 2 pt Water 1/2 Lemon Take the roses and cut off the white ends
- 2
Make a syrup with the sugar and water
- 3
Then add the juice of the half a lemon and the rose petals
- 4
Boil until the roses crystallize, stirring frequently with a wooden spoon
- 5
Turkish cooks keep this for years.