🫙 From the Spice Rack
Ridiculously Easy Lentil Soup
1 1/2 c Lentils (regular, not red) 7 c Water 1 md Yellow onion, chopped 3 To 5 cloves garlic, minced Or pressed 1 T Olive oil 1 t Salt x Freshly ground black pepper x Juice of one ...
maineasy
Ingredients5 items
Ingredients
- 11/2 c lentils (regular, not red)
- 7cup water
- 1medium yellow onion, chopped
- 3to 5 cloves garlic, minced
- 1tsp salt
Directions
- 1
1 1/2 c Lentils (regular, not red) 7 c Water 1 md Yellow onion, chopped 3 To 5 cloves garlic, minced Or pressed 1 T Olive oil 1 t Salt x Fre
- 2
When the lentils have cooked for about 40 minutes, saute the onion and garlic in the olive oil until the onion is soft, then add the mixture
- 3
Simmer for another 30 minutes or so
- 4
Just before serving, add about half the lemon juice, then taste to see whether you want to add the rest
- 5
Add more salt and/or pepper if you like
- 6
This is a very simple and soothing soup
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From: janet@netcom.com (Janet M
- 8
rfvc Digest V94 Issue #202 Sept