🫙 From the Spice Rack
Piccalilli
1 qt Green Tomatoes, Chopped 2 ea Med. Red Peppers * 2 ea Med. Green Peppers * 2 ea Lge. Onions,Peeled & Chopped 1 ea Small Head Cabbage ** OR 2 c Cucumber, Chopped 1/2 c Salt 3 c ...
maineasy
Ingredients8 items
Ingredients
- 1qt green tomatoes, chopped
- 2ea med. red peppers *
- 2ea med. green peppers *
- 2ea lge. onions,peeled & chopped
- 1ea small head cabbage ** or
- 2cup cucumber, chopped
- 1/2cup salt
- 3cup cider vinegar
Directions
- 1
1 qt Green Tomatoes, Chopped 2 ea Med
- 2
Red Peppers * 2 ea Med
- 3
Green Peppers * 2 ea Lge
- 4
Onions,Peeled & Chopped 1 ea Small Head Cabbage ** OR 2 c Cucumber, Chopped 1/2 c Salt 3 c Cider Vinegar 2 c Brown Sugar 1 ea 3-inch Stick C
- 5
Cabbage should be shredded
- 6
Combine all the vegetables and the slat and let stand overnight
- 7
In the morning, drain the vegetables pressing out the juice
- 8
Add the vinegar, sugar and the spices, tied in a bag