🫙 From the Spice Rack
Butterscotch Sticks
1/2 cup bbutter 2 cups brown sugar packed 2 eggs 2 cups sifted flour 2 teaspoons baking powder 1/2 cup chopped nuts 1/2 teaspoon salt 2 teaspoons vanilla Melt butter in small sauce...
maineasy
Ingredients8 items
Ingredients
- 1/2cupbbutter
- 2cups brown sugar packed
- 2eggs
- 2cups sifted flour
- 2teaspoons baking powder
- 1/2cupchopped nuts
- 1/2teaspoonsalt
- 2teaspoons vanilla
Directions
- 1
1/2 cup bbutter 2 cups brown sugar packed 2 eggs 2 cups sifted flour 2 teaspoons baking powder 1/2 cup chopped nuts 1/2 teaspoon salt 2 teas
- 2
stir in sugar and cool
- 3
Blend in the eggs Stir in remaining ingredients
- 4
Spread on a 13 x 9" pan
- 5
Bake in a slow oven, 325 degrees, for about 30 minutes
- 6
The bars may seem soft- not to worry, they will firm up as they cool
- 7
While still warm, cut into sticks about 2 x 1/2"
- 8
Remove from pan and roll in ppowdered sugar if you wish