🫙 From the Spice Rack

Marinated Mushrooms (Katzen)

Name: Marinated Mushrooms (Katzen)
Ingredients: 1 lb small mushrooms, cleaned; 3 tbsp olive oil; 2 tbsp lemon juice; 1/2 tsp salt; 1/2 tsp thyme; 2 medium garlic cloves, chopped

1 lb Small mushrooms, cleaned 3 tb Olive oil 2 tb Lemon juice 1/2 ts Salt 1/2 ts Thyme 2 md Garlic cloves, chopped Black pepper 2 tb Parsley Slice mushroom stems, leave the caps wh...

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Ingredients6 items

Ingredients

1lbsmall mushrooms, cleaned
3tbsp olive oil
2tbsp lemon juice
1/2tsp salt
1/2tsp thyme
2medium garlic cloves, chopped

Directions

1
1 lb Small mushrooms, cleaned 3 tb Olive oil 2 tb Lemon juice 1/2 ts Salt 1/2 ts Thyme 2 md Garlic cloves, chopped Black pepper 2 tb Parsley
2
Place in a pot with a small amount of water & cook gently for 15 minutes
3
Reserve the stock for soups
4
Combine the remaining ingredients
5
Place mushrooms in the marinade & let sit for at least 2 hours, either in the fridge or at room temperature, stirring ocassionally
6
Adapted from Mollie Katzen, "Moosewood Cookbook"

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