🫙 From the Spice Rack
Hot Three Pepper Relish
4 c Fresh Peppers, chopped fine, 1 x Seeded (3 red, 3 green, 1 x -and 5 Jalapeno) 3/4 c Pure Apple Cider Vinegar 1 ea CERTO Light Fruit Pectin 1 x -crystals (box) 3 1/4 c Sugar, di...
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Ingredients7 items
Ingredients
- 4cup fresh peppers, chopped fine,
- 1seeded (3 red, 3 green,
- 1-and 5 jalapeno)
- 3/4cup pure apple cider vinegar
- 1ea certo light fruit pectin
- 1-crystals (box)
- 31/4 c sugar, divided
Directions
- 1
4 c Fresh Peppers, chopped fine, 1 x Seeded (3 red, 3 green, 1 x -and 5 Jalapeno) 3/4 c Pure Apple Cider Vinegar 1 ea CERTO Light Fruit Pect
- 2
In a small bowl, mix pectin crystals with 1/4 cup of the sugar
- 3
Slowly stir pectin mixture into the peppers
- 4
Cook and stir over high heat until the mixture comes to a full boil
- 5
Stir in remaining sugar
- 6
Cook and stir until mixture returns to a boil
- 7
Continue to stir and boil hard for 1 minute
- 8
Skim off foam
