🫙 From the Spice Rack
Hot Dog Relish
3 lb Sweet Red Peppers * 3 lb Sweet Green Peppers * 3 lb Onions, Peeled 4 c Cider Vinegar 1/2 c Sugar 1 t Mustard Seeds 1 t Dry Mustard 1 t Celery Seeds 2 T Salt * Peppers should b...
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Ingredients8 items
Ingredients
- 3lbsweet red peppers *
- 3lbsweet green peppers *
- 3lbonions, peeled
- 4cup cider vinegar
- 1/2cup sugar
- 1tsp mustard seeds
- 1tsp dry mustard
- 1tsp celery seeds
Directions
- 1
3 lb Sweet Red Peppers * 3 lb Sweet Green Peppers * 3 lb Onions, Peeled 4 c Cider Vinegar 1/2 c Sugar 1 t Mustard Seeds 1 t Dry Mustard 1 t
- 2
Put the vegetables through the medium blade of a food chopper
- 3
Cover the vegetables with boiling water, let stand for 15 minutes, and drain well
- 4
Add the remaining ingredients, bring to a boil and cook for 10 minutes, stirring occasionally
- 5
Turn into hot jars and seal
- 6
Makes 8 Pints.