🫙 From the Spice Rack

Batas a Portuguesa - Portuguese Fried Potatoes

Name: Batas a Portuguesa - Portuguese Fried Potatoes
Ingredients: 1/4 cup butter; 1/4 cup oil (olive oil may be used); 750 g potatoes, peeled and sliced; 1/2 freshly ground black pepper; 1 level tablespoon finely

1/4 c Butter 1/4 c Oil (olive oil may be used) 750 g Potatoes, peeled and sliced -1/4" thick rounds 1/2 Level teaspoon salt 1/2 Freshly ground black pepper 1 Level tablespoon finel...

maineasy

Ingredients5 items

Ingredients

1/4cup butter
1/4cup oil (olive oil may be used)
750g potatoes, peeled and sliced
1/2freshly ground black pepper
1level tablespoon finely

Directions

1
1/4 c Butter 1/4 c Oil (olive oil may be used) 750 g Potatoes, peeled and sliced -1/4" thick rounds 1/2 Level teaspoon salt 1/2 Freshly grou
2
in a pan heat butter and oil
3
fry potatoes on both sides until golden brown
4
season potatoes with salt and pepper, transfer to a heated plater and serve immediately sprinkle with parsley

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