🫙 From the Spice Rack
Baby Carrots & Onions In Cream (Irish)
1 lb Baby carrots 1 lb Small white onions 5 fl Cream Salt and pepper Pinch nutmeg Wash and trim carrots. Peel onions. Place in pot with 1/2 inch boiling salted water. Cover and sim...
maineasy
Ingredients3 items
Ingredients
- 1lbbaby carrots
- 1lbsmall white onions
- 5fl cream
Directions
- 1
1 lb Baby carrots 1 lb Small white onions 5 fl Cream Salt and pepper Pinch nutmeg Wash and trim carrots
- 2
Peel onions
- 3
Place in pot with 1/2 inch boiling salted water
- 4
Cover and simmer gently for 10 minutes
- 5
Remove lid and boil rapidly, shaking pot to prevent burning, until water is absorbed
- 6
Stir in cream and add pepper and salt to taste, if necessary
- 7
Serve with a very light sprinkling of nutmeg.