🫙 From the Spice Rack
ASPARAGUS
Ingredients 2 pound asparagus, for 4 servings Directions: Asparagus is low-calorie and spiked with vitamins A, B and C. Allow about To Prepare: Break off tough ends as far down as ...
sideeasy
Ingredients3 items
Ingredients
- salt, approx
- oil, approx
- water, approx
Directions
- 1
Ingredients 2 pound asparagus, for 4 servings Directions: Asparagus is low-calorie and spiked with vitamins A, B and C
- 2
Allow about To Prepare: Break off tough ends as far down as stalks snap easily
- 3
For spears, tie with string
- 4
Or, cut each stalk into 1 inch pieces
- 5
Cooking Spears: In deep, narrow pan or asparagus pot, heat 1 inch salted water to boiling
- 6
Place asparagus upright in pot
- 7
Heat to boiling, reduce heat
- 8
Boil uncovered for 5 minutes
