Buttermilk Spice Muffins
2 1/2 c all-purpose flour 2 tsp baking powder 1/2 tsp baking soda 1/2 tsp ground cinnamon 1/4 tsp ground nutmeg 1/4 tsp salt 1 c buttermilk 2 lg eggs 1/2 c sugar 1/2 stick unsalted...
Ingredients
- 21/2 c all-purpose flour
- 2tspbaking powder
- 1/2tspbaking soda
- 1/2tspground cinnamon
- 1/4tspground nutmeg
- 1/4tspsalt
- 1c buttermilk
- 2lg eggs
Directions
- 1
2 1/2 c all-purpose flour 2 tsp baking powder 1/2 tsp baking soda 1/2 tsp ground cinnamon 1/4 tsp ground nutmeg 1/4 tsp salt 1 c buttermilk
- 2
Spreay 12 regular-size muffin cups with nonstick cooking spray or place 12 foil cupcakes liners on a cookie sheet
- 3
In a 2-3 quart bowl, stir flour, baking powder, baking soda, spices and salt until blended
- 4
Pour over flour mixture and stir just until mixed
- 5
Spoon into muffin cups or foil cupcake liners
- 6
Sprinkle with the 1 tbsp sugar
- 7
Bake 25-30 minutes or until tops are lightly browned and muffins are springy to the touch
- 8
Cool in pan 5 minutes before turning out onto wire rack