Strawberry Or Raspberry Custard Tart
1 1/2 c Flour, all purpose 1/4 ts -Salt 3 tb Brown sugar; firmly packed 1/2 c B...
Ingredients
- 11/2 c flour, all purpose
- 1/4tsp -salt
- 3tbsp brown sugar; firmly packed
- 1/2cup butter;cold, unsalted
- 1/2tsp vanilla extract
- 1/4tsp lemon zest; freshly grated
- 4tbsp flour, all purpose
- 3tbsp sugar
Directions
- 1
ALMOND CRUST-------------------------------- 1/4 c Almonds, slivered 1 1/2 c Flour, all purpose 1/4 ts -Salt 3 tb Brown sugar
- 2
firmly packed 1/2 c Butter;cold, unsalted -1 stick, cut into small -pieces 1 lg Egg
- 3
cold 1/2 ts Vanilla extract 1/4 ts Lemon zest
- 4
freshly grated -------------------------------CUSTARD CREAM------------------------------- 4 lg Egg yolks 4 tb Flour, all purpose 3 tb Sugar
- 5
Add flour, salt and brown sugar to processor and blend, or combine ground almonds, flour, salt, and brown sugar in a bowl and stir to blend
- 6
Add butter and process or work with the fingertips until mixture ressembles coarse crumbs
- 7
In a small bowl beat egg lightly
- 8
Stir in the vanilla and lemon zest
