🫙 From the Spice Rack
Rainbow Holiday Cup
1 1/2 oz Rum 1/4 oz Cinnamon schnapps 4 oz Orange juice 2 ds Bitters 2 ds Grenadine Soda water Garnish: cinnamon stick and Recipe by: Dale DeGroff, Rainbow, New York City Pour all ...
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Ingredients5 items
Ingredients
- 11/2 oz rum
- 1/4ozcinnamon schnapps
- 4ozorange juice
- 2ds bitters
- 2ds grenadine
Directions
- 1
1 1/2 oz Rum 1/4 oz Cinnamon schnapps 4 oz Orange juice 2 ds Bitters 2 ds Grenadine Soda water Garnish: cinnamon stick and Recipe by: Dale D
- 2
Stir gently and garnish
- 3
May also be served hot (heat and serve in punch glass).