🫙 From the Spice Rack
Peaches with Balsamic Vinegar and Black Pepper
4 perfectly ripe fresh peaches or nectarines 4 tablespoons high quality balsamic vinegar 1 tablespoon freshly ground black pepper 1 teaspoon sugar Wash and drain peaches. Slice pea...
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Ingredients4 items
Ingredients
- 4perfectly ripe fresh peaches or nectarines
- 4tablespoonhigh quality balsamic vinegar
- 1tablespoonfreshly ground black pepper
- 1teaspoonsugar
Directions
- 1
4 perfectly ripe fresh peaches or nectarines 4 tablespoons high quality balsamic vinegar 1 tablespoon freshly ground black pepper 1 teaspoon
- 2
Slice peaches into 1/2-inch thick slices and place in a large mixing bowl
- 3
Add vinegar, pepper and sugar and gently toss to coat
- 4
Divide among 4 martini glasses and serve.