🫙 From the Spice Rack
Buttermilk Chocolate Bread
1/2 cup Butter -- softened 1 cup Sugar 2 Eggs 1/2 cup Buttermilk 1 teaspoon Vanilla 1/2 cup Semisweet chocolate chips melted 2 1/4 cups Flour 1 teaspoon Baking powder 1 teaspoon Ba...
maineasy
Ingredients8 items
Ingredients
- 1/2cupbutter -- softened
- 1cupsugar
- 2eggs
- 1/2cupbuttermilk
- 1teaspoonvanilla
- 1/2cupsemisweet chocolate chips
- 1teaspoonbaking powder
- 1teaspoonbaking soda
Directions
- 1
1/2 cup Butter -- softened 1 cup Sugar 2 Eggs 1/2 cup Buttermilk 1 teaspoon Vanilla 1/2 cup Semisweet chocolate chips melted 2 1/4 cups Flou
- 2
Beat in melted chocolate
- 3
Combine and add next 4 ingredients and stir until dry ingredients are just moistened
- 4
Do not overmix
- 5
Stir in pecans and cherries
- 6
Divide batter between 3 greased and lightly floured mini-loaf foil pans (6x3x2"), place pans on a cookie sheet, and bake in a 325~ oven for
- 7
Allow to cool for 15 minutes and then remove from pans and continue cooling on a rack
- 8
When cool, drizzle tops with Creamy Cherry Glaze