🫙 From the Spice Rack
Meat Loaf Wreath
15 oz Pineapple slices; drain, - reserve juice 1/2 c Pineapple juice from slices 2 lb Ground round 2 Eggs 2 c Fresh bread crumbs 1 tb Instant onion 1 ts Salt 1/4 ts Garlic powder
maineasy
Ingredients8 items
Ingredients
- 15ozpineapple slices; drain,
- 2lbground round
- 2eggs
- 2cup fresh bread crumbs
- 1tbsp instant onion
- 1tsp salt
- 1/4tsp garlic powder
- 1/4tsp ground ginger
Directions
- 1
15 oz Pineapple slices
- 2
drain, - reserve juice 1/2 c Pineapple juice from slices 2 lb Ground round 2 Eggs 2 c Fresh bread crumbs 1 tb Instant onion 1 ts Salt 1/4 ts
- 3
halved Mix the 1/2 c
- 4
juice with meat, eggs, bread & seasonings
- 5
Make a loaf in the shape of a 9" round ring
- 6
You could use a ring pan or bundt mold to shape it)
- 7
Put on a flat pan or cooky sheet, decorate the top with pineapple slices & cherries
- 8
Bake at 350~ for 1 hour.