Low-Fat Apple Walnut Bran Muffins
Ingredients 1 tablespoon corn oil 1/2 cup brown sugar 2 each egg whites 2/3 cup milk, skim 2/3 cup apple sauce, unsweetened 2 teaspoon cinnamon 1/4 cup walnuts, chopped 2/3 cup flo...
Ingredients
- flour, approx
- sugar, approx
- egg, approx
- milk, approx
- salt, approx
- oil, approx
- cream, approx
- apple, approx
Directions
- 1
Ingredients 1 tablespoon corn oil 1/2 cup brown sugar 2 each egg whites 2/3 cup milk, skim 2/3 cup apple sauce, unsweetened 2 teaspoon cinna
- 2
Lightly coat muffin pans with non-stick cooking spray
- 3
Cream oil and sugar together until smooth
- 4
Add the egg whites, applesauce, and skim milk, mix well
- 5
In a large bowl, combine flour, wheat bran, baking powder, baking soda, salt, cinnamon, oats, and walnuts
- 6
Pour the creamed mixture into the dry ingredients, and stir until smooth
- 7
Spoon into the prepared muffin pan
- 8
Bake for 22 to 25 minutes or until the muffins are slightly firm to touch
