Grapefruit with a Twist
1/3 c Sugar 6 Thin strips lemon peel,1-2" 3 Large ruby/yellow grapefruit Citrus leaves,rinsed/patted Gin or orange juice Lemon wedges The aromatic flavor of gin, which comes from j...
Ingredients
- 1/3cup sugar
- 6thin strips lemon peel,1-2"
- 3large ruby/yellow grapefruit
Directions
- 1
1/3 c Sugar 6 Thin strips lemon peel,1-2" 3 Large ruby/yellow grapefruit Citrus leaves,rinsed/patted Gin or orange juice Lemon wedges The ar
- 2
Use orange juice as a non-alcoholic option. ====================================================================== === 1
- 3
In a 3-4 cup pan, combine sugar and 2/3 cup water
- 4
Boil, uncovered, over high heat until reduced to 1/2 cup
- 5
Gently twist lemon peel and drop into syrup
- 6
If made ahead, cover and chill up to 3 days. 2
- 7
With a sharp knife, cut peel and all white membrane from grapefruit
- 8
Over a bowl, cut between membranes to release fruit segments