Chicken Breasts Parmesan
1/2 c Seasoned dry bread crumbs, Fine 1/4 c Grated parmesan cheese 1 1/2 lb Boneless chicken breasts 2 Eggs, at room temperature 3 T Olive oil 1 c Shredded mozzarella cheese 8 oz C...
Ingredients
- 1/2c seasoned dry bread crumbs,
- 11/2 lb boneless chicken breasts
- 2eggs, at room temperature
- 3t olive oil
- 1c shredded mozzarella cheese
- 8ozcan tomato sauce
- 1t dried italian seasoning
- 1/4t garlic salt
Directions
- 1
1/2 c Seasoned dry bread crumbs, Fine 1/4 c Grated parmesan cheese 1 1/2 lb Boneless chicken breasts 2 Eggs, at room temperature 3 T Olive o
- 2
On wax paper combine bread crumbs and 1/4 cup grated Parmesan cheese
- 3
Dip chicken breasts first in egg and then in bread crumb mixture until well coated
- 4
Heat oil in a large, heat-resistant, non-metallic skillet over high heat on top of a conventional surface unit
- 5
Quickly brown coated chicken pieces on both sides
- 6
In a small bowl combine tomato sauce, Italian seasoning and garlic salt
- 7
Spoon tomato sauce over chicken
- 8
Sprinkle the shredded mozzarella cheese over the tomato sauce