🫙 From the Spice Rack
Baked Stuffed Pumpkin
2 lb Pumpkin, washed 2 Apples, cored, quartered 1/2 c Pineapple chunks 1/2 c Broken walnuts 1 ts Ground cinnamon 1/2 ts Ground nutmeg 1/4 ts Ground cloves Cut the top off the pumpk...
maineasy
Ingredients7 items
Ingredients
- 2lbpumpkin, washed
- 2apples, cored, quartered
- 1/2cup pineapple chunks
- 1/2cup broken walnuts
- 1tsp ground cinnamon
- 1/2tsp ground nutmeg
- 1/4tsp ground cloves
Directions
- 1
2 lb Pumpkin, washed 2 Apples, cored, quartered 1/2 c Pineapple chunks 1/2 c Broken walnuts 1 ts Ground cinnamon 1/2 ts Ground nutmeg 1/4 ts
- 2
Place cut side down i a baking pan and bake at 350 F for about 40 minutes or until soft
- 3
With a metal spoon, scrape out the cooked pumpkin, leaving a 1/8 to 1/4 inch thick shell
- 4
Process the apples in a food processor until chunky
- 5
Add the remaining ingredients and process until just mixed
- 6
Spoon into the pumpkin shell
- 7
Cover with the top
- 8
Bake in 400 F oven for 45 minutes or until the filling is hot
