🫙 From the Spice Rack
STUFFING BALLS
Ingredients 1 turkey giblets 8 tablespoon butter 4 ea celery tops 20 sl bread 20 sl bread, salt rising 16 oz pepperidge farm stuffing 2 cup chicken stock 2 each onions, chopped 2
maineasy
Ingredients8 items
Ingredients
- butter, approx
- onion, approx
- chicken, approx
- salt, approx
- oil, approx
- bread, approx
- celery, approx
- pepper, approx
Directions
- 1
Ingredients 1 turkey giblets 8 tablespoon butter 4 ea celery tops 20 sl bread 20 sl bread, salt rising 16 oz pepperidge farm stuffing 2 cup
- 2
Toast breads, then break toast into small pieces
- 3
Add Pepperidge Farm stuffing to toast
- 4
Cook chopped onions in stock
- 5
When tender, add to bread mix
- 6
If dressing is too dry, add chicken stock for additional moisture
- 7
Preheat oven to 350
- 8
Form into serving-size balls and place in buttered baking dish