🫙 From the Spice Rack
Dixie Belle Stuffing [For a 12-Pound Turkey]
1 lb Sausage meat 2 pk Ready-mix Corn-bread Stuffing (8 oz. each) 2 lg Onions, diced 2 c Celery, diced 1 1/4 c Water 1/2 c Parsley 1. Cut sausage in thick slices. Brown 5 minutes o...
maineasy
Ingredients6 items
Ingredients
- 1lbsausage meat
- 2package ready-mix corn-bread
- 2cup celery, diced
- 11/4 c water
- 1/2cup parsley
- 1. cut sausage in thick slices. brown 5 minutes on each side
Directions
- 1
1 lb Sausage meat 2 pk Ready-mix Corn-bread Stuffing (8 oz
- 2
each) 2 lg Onions, diced 2 c Celery, diced 1 1/4 c Water 1/2 c Parsley 1
- 3
Cut sausage in thick slices
- 4
Brown 5 minutes on each side in a medium-size frying pan, then break in small chunks
- 5
Cook 1 minute longer or until mo pink remains
- 6
Remove with a slotted spoon and combine with stuffing mix in a large bowl
- 7
Stir onions and celery into drippings in pan
- 8
saut‚ until soft
