🫙 From the Spice Rack
Butter-Rich Roll & Bread Dough
1 c Milk -- fresh milk recipe 1 c Water -- dry milk recipe 1/4 c Sugar -- both 1 lg Egg -- beaten - both 2 tb Butter -- both 3/4 ts Salt -- both 4 c Bread flour -- both 1 tb Dry mi...
maineasy
Ingredients8 items
Ingredients
- 1c milk -- fresh milk recipe
- 1c water -- dry milk recipe
- 1/4c sugar -- both
- 1lg egg -- beaten - both
- 2tb butter -- both
- 3/4ts salt -- both
- 4c bread flour -- both
- 1tb dry milk -- opt for dry milk
Directions
- 1
1 c Milk -- fresh milk recipe 1 c Water -- dry milk recipe 1/4 c Sugar -- both 1 lg Egg -- beaten - both 2 tb Butter -- both 3/4 ts Salt
- 2
Choose shaping method
- 3
Cover dough, let stand for 15 min
- 4
Bake as directed in each shaping variation until golden brown
- 5
Egg Glaze: Beat together egg and water
- 6
Brush generously over shapped loaves or rolls prior to baking
- 7
Traditional Loaf: On a lighly-floured surface, divide dough in half, shape each half into loaf shape
- 8
Place in 2 greased 8x4 in loaf pans