🫙 From the Spice Rack
Libby's Famous Pumpkin Pie
1 Unbaked 9" deep dish pie -shell (4-cup volume); -refrigerated, frozen or -homemade 2 Eggs 1 cn LIBBY'S Solid Pack Pumpkin 3/4 c Granulated sugar 1/2 t Salt 1 t Ground cinnamon
maineasy
Ingredients8 items
Ingredients
- 1unbaked 9" deep dish pie
- 1cn libby's solid pack pumpkin
- 3/4c granulated sugar
- 1/2t salt
- 1t ground cinnamon
- 1/2t ground ginger
- 1/4t ground cloves
- 1cn undiluted carnation
Directions
- 1
1 Unbaked 9" deep dish pie -shell (4-cup volume)
- 2
refrigerated, frozen or -homemade 2 Eggs 1 cn LIBBY'S Solid Pack Pumpkin 3/4 c Granulated sugar 1/2 t Salt 1 t Ground cinnamon 1/2 t Ground
- 3
Preheat oven to 425'F
- 4
BEAT eggs lightly in large bowl
- 5
Stir in remaining ingredients in order given
- 6
Pour into pie shell
- 7
If using metal or foil pan, bake on preheated HEAVY-DUTY baking sheet.) BAKE for 15 minutes at 425'F
- 8
Reduce temperature to 350'F.
