🫙 From the Spice Rack
Butter Pecan Cake+++Tmpj72b
1/3 c Margarine 1/2 c Chopped pecans 3 c All-purpose flour -- divided 1 tb All-purpose flour -- divided 1 c Light-colored corn syrup 1/2 c Firmly packed brown sugar 1 Egg 2 Egg whi...
maineasy
Ingredients8 items
Ingredients
- 1/3c margarine
- 1/2c chopped pecans
- 3c all-purpose flour -- divided
- 1tb all-purpose flour -- divided
- 1c light-colored corn syrup
- 1/2c firmly packed brown sugar
- 1egg
- 2egg whites
Directions
- 1
1/3 c Margarine 1/2 c Chopped pecans 3 c All-purpose flour -- divided 1 tb All-purpose flour -- divided 1 c Light-colored corn syrup 1/2 c F
- 2
add pecans, and saute 4 minutes or until browned
- 3
Drain pecans, reserving margarine
- 4
set margarine aside
- 5
Combine pecans and 1 tablespoon flour
- 6
stir well, and set aside
- 7
Combine reserved margarine, corn syrup, and 1/2 cup brown sugar in a large bowl, beating well at medium speed of an electric mixer
- 8
beat well