🫙 From the Spice Rack
Frans Raspberry Cobbler
1 cn Raspberry pie filling -(large) 1 Yellow cake mix 4 Eggs 1 cn 7up -Cooking oil 1 12" 1 Bag Kingsford charcoal -Dutch Oven 1. Mix cake following directions using 1/2 of 7up for ...
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Ingredients4 items
Ingredients
- 1can raspberry pie filling
- 4eggs
- 1can 7up
- 1bag kingsford charcoal
Directions
- 1
1 cn Raspberry pie filling -(large) 1 Yellow cake mix 4 Eggs 1 cn 7up -Cooking oil 1 12" 1 Bag Kingsford charcoal -Dutch Oven 1
- 2
Mix cake following directions using 1/2 of 7up for part of liquid and 4 eggs
- 3
Mix pie filling and 1/2 can of 7up and pour in dutch oven
- 4
Carefully pour cake mix batter on top of respberries ( do not mix)
- 5
Cook 20 th 30 minutes at 350 degrees place 8 coals on top of dutch oven and 16 coals on bottom
- 6
Check cobler with tooth pick after 20 minutes
- 7
Serve cobler with cool whip of vanilla ice cream.